PROTEOBACTERIA >> Alpha >> Amorphus >> Amorphus coralli
AMORPHUS CORALLI
| Class: | Alpha Proteobacteria |
| Genus: | Amorphus |
| Species: | Amorphus coralli |
| Description: | Optimal growth occurs at 25–30℃, pH 7.5–8 and in NaCl concentrations of 3–4 %. Thefollowing carbon sources are utilized: glucose, arabinose,mannose, maltose, mannitol, mannose, sorbitol, succinicacid, butyric acid, xylitol, Tween 40, putrescine, propionic acid, phenylalanine, ornithine, histidine and butanediol. |
| Synonyms: | |
| Source: | Isolated from coral mucus. |
| Pathogenicity: | |
| Genbank: | NZ_ARFZ00000000.1 [Genome] [Nucleotide] |
| Size (Mb): | 4.32 |
| GC %: | 67.2 |
| Genes: | 3,897 |
| CDS Number: | 3,782 |
| Reference: | Dafna Zeevi Ben Yosef, Eitan Ben-Dov and Ariel Kushmaro"Amorphus coralligen. nov., sp. nov., a marinebacterium isolated from coral mucus, belonging to the order Rhizobiale"International Journal of Systematic and Evolutionary Microbiology(2008),58,2704–2709. |
| Biochemical Tests: |
