PROTEOBACTERIA >> Gamma >> Psychrobacter >> Psychrobacter cibarius
PSYCHROBACTER CIBARIUS
| Class: | Gamma Proteobacteria |
| Genus: | Psychrobacter |
| Species: | Psychrobacter cibarius |
| Description: | Cells are Gram-negative, non-motile coccobacilli. Growth occurs at 4–32°C (optimum 25–30°C). Optimum pH for growth is 7.0–8.0; growth occurs weakly at pH 5.0, but not at 4.5. |
| Synonyms: | |
| Source: | The type strain was isolated from jeotgal, a traditional Korean fermented seafood. |
| Pathogenicity: | |
| Genbank: | CZJV00000000.2 [Genome] [Nucleotide] |
| Size (Mb): | 3.63 |
| GC %: | 43.7 |
| Genes: | |
| CDS Number: | |
| Reference: | JUNG (S.Y.), LEE (M.H.), OH (T.K.), PARK (Y.H.) and YOON (J.H.): Psychrobacter cibarius sp. nov., isolated from jeotgal, a traditional Korean fermented seafood. Int. J. Syst. Evol. Microbiol., 2005, 55, 577-582. |
| Biochemical Tests: |
