Salmonella enterica subsp.enterica

About Organism Show All Tests Show Unique Test Hierarchy

Description of values of test status

Test Value Meaning
+ 90-100% Positive
- 0-10% positive
(+) 76-89% positive
(-) 11-25% positive
d 26-75% positive
v strain instability

All Known Tests
1 Gram staining -
2 Indole -
3 Methyl Red +
4 Voges-proskauer -
5 Citrate +
6 Urease -
7 h2s Production +
8 Oxidase -
9 Motility +
10 Lysine decarboxylase +
11 Ornithine decarboxylase +
12 Arginine dihydrolase d
13 Aesculine hydrolysis -
14 Sucrose -
15 Melibiose +
16 D-sorbitol +
17 Mucate +
18 KCN -
19 Gelatine -
20 Lactose -
21 Phenylalanine deaminase -
22 D-mannitol +
23 Dulcitol +
24 Salicin -
25 Adonitol -
26 Raffinose -
27 L-rhamnose +
28 Malonate -
29 Jordan tartrate +
30 Lipase -
31 D-glucose gas production +
32 D-xylose +
33 Maltose +
34 Cellobiose -
35 D-glucose acid production +
36 Nitrate reductase +
37 Glycerol -
38 Acetate utilization +
39 L-arabinose +
40 myo-Inositol d
41 Deoxyribonuclease -
42 D-Mannose +
43 ONPG -
44 Trehalose +
45 Pigment -
46 alpha Methyl glucoside -
47 Catalase production +
48 Oxidase fermentation +
49 Trimethylamine production +
50 Galacturonate -
51 beta-Glucronidase d
52 L(+)- D-tartrate +
53 gamma-Glutamyltransferase +
54 Lysis by phage O1 +